PHOTO: whole-house vs under-sink
1. Choose your scope
Whole-house for the property, under-sink for the kitchen, or a dedicated pour station.
Scope the setup, install once, keep filters on a calm schedule. Soft stub — no medical or scare claims.
Whole-house for the property, under-sink for the kitchen, or a dedicated pour station.
Hardware goes in with care; your space stays guest-ready.
Cartridge service on a rhythm that fits the household or office.
Equipment models and service intervals land in a later pass — soft claims only.